It may not seem like a big deal, but you really ought to be paying attention to how the tuna for your tuna salad is packaged.

When you're cooking with oil, you want to heat your pan ... buttery complement to the fish without having to worry about your ...

Fish oil may reduce those levels by 20 to 50 percent ... such as shark, swordfish, and tuna, and should eat only up to 12 ounces of fatty fish a week. Although the evidence isn't overwhelming ...

tuna, and more, says Yawitz. Fish oil is “an excellent source of DHA and EPA, not from the fish themselves but from microalgae further down the food chain,” she continues, noting that these ...

Top sources of omega-3 fatty acids include fatty fish such as salmon, mackerel, sardines, tuna, and herring, along with fish oil, krill oil, and cod liver oil. Shellfish like oysters and mussels also ...

Unlike almost all fish, bluefin tuna are warm-blooded and able to regulate ... That estimate doesn't consider the expected long-term negative effects of the oil spill in the tuna's breeding habitat.

It's no fishy proposition — adding the best fish oil or other omega-3 rich supplement to your diet could help protect your ...