Pork and apple is a classic flavour-combination and makes a belter of a pie. Gravy is a must for some pies, and our cider gravy is the perfect partner here. Equipment and preparation: You will ...

Served cold with a hearty dollop of piccalilli, there’s no better picnic lunch (or afternoon snack, or dinner) than a traditional British pork pie.

This Scotch Pie Recipe is a handy favorite that features ... It is used for making raised pies such as pork pies, raised game pies, and Scotch pies. The addition of just a little confectioner ...

Get the Recipe: Pork Chops and Stuffing Casserole Our traditional Pork Pies are a nod to classic English cuisine, featuring a ...

This recipe turns your traditional ... it into a pie. Top tip, get good sausages! #bangersandmash #pie #britishfood To make my bangers and mash pie you will need: 8 good quality pork sausages ...

How does something as simple as pork and salt end up tasting like the packaging? Beats me. Still, I guess there’s a market for it. But honestly, I try not to think too hard about where that pork ...

the decision has been taken that only pork pies made following the traditional meat based recipe should be stocked in the store. "Melton Mowbray residents are known for being fans/ambassadors of ...

It's not always easy choosing picnic food that will travel well and taste good cold but a pie always goes down well with a hungry crowd. Hot water pastry is fun to make — warm, pliable and easy ...

On a lightly floured surface, roll out the pastry to a 3mm thickness. Cut a 2cm/¾in strip from the pastry. Dampen the rim of the pie dish with water. Press the pastry strip onto the rim and ...