These French sandwich recipes are sourced from Paris to Provence. Croque madame, croque monsieur, versions of pan bagnat with ...

Following is a transcript of the video. Claudia Romeo: Baguettes. Can you name a more quintessential French food? The recipe is quite simple. You just need flour, water, yeast, and salt.

This could be because owner Patrick DuPays places as much emphasis on his bar program as on his seasonal menu of traditional French cuisine shot through with playful modern touches. An absinthe ...

With a refined take on Thai street food and harder-to-find regional specialties, Glai Baan represents a big step forward for Thai cooking in metro Phoenix. 2333 E. Osborn Rd., Phoenix, 85016 Map ...

Like the French, Montréalers pride themselves on top-notch cuisine. Although the traditional French influence still reigns supreme, Montréal's dining scene has broadened over the past few years ...

Pan Bagnat means "bathed bread" in Provençal, the language of southeast France. Brushing the bread with oil, then letting the slices sit for a few minutes, gives this sandwich its titular bath ...