the heavyweight champion of British Pie Week. This is a pie with pedigree. Turner & George aren’t just butchers; they’re meat ...
A Scottish butcher's kebab pie has taken the top spot as "pie of pies" at the British Pie Awards. The fusion pie, made by Boghall Butchers of Bathgate in West Lothian, was crowned supreme champion at ...
We’ve also got another traditional British meat pie recipe for you to try, courtesy of chef Calum Franklin (dubbed “the pie king” by Jamie Oliver): a beef, stilton and onion version that ...
Filled with doner meat, and chilli marinade mixed with ... it’s been wonderful to be immersed in the collected passion for pies - traditional British fare, often showcased with a modern twist.” ...
This is a pie ... that meat should taste of something. And this pie tastes of everything. Built on a foundation of oxtail and ox cheek – or chuck steak, if you’re feeling less traditional ...
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