Soupy, a dry-cured spicy Italian sausage, is a beloved tradition in Westerly, Rhode Island, passed down through generations ...
This guide will introduce you to the best food Southern Italy has to offer ... pastries such as pasticciotto and cartellate. Eating in Calabria is a feast of bold flavors and regional specialties.
It can be added to sandwiches, salads, cheese boards and even be made into a traditional Calabrian spread. And if you’re looking to get creative, salami can even be crisped up in the oven and ...