Opt for extra virgin olive oil for the best flavor. Fresh Herbs: While dill is the traditional herb used in Avgolemono soup, you can experiment with other fresh herbs like parsley or chives to add ...

have you considered avgolemono? This Greek chicken and rice soup made with egg and lemon is easy, delicious and almost always the right answer. The recipe comes from Nick Bramham at Quality Wines ...

While avgolemono may be tricky to pronounce if you didn’t grow up eating traditional Greek food, the recipe itself isn’t too hard to prepare. A quintessential Greek dish, avgolemono soup turns ...

Whisk the remaining 4 eggs with the lemon juice in a bowl. Pour half the hot stock over the egg and lemon mixture, whisking all the time. Put the egg, lemon and stock back into the pan, return to ...