As for the other ingredients, my favorite combo is chopped bacon, chives or green onions, diced tomatoes, and a sprinkle of cheddar or Mexican blend cheese. But you can make a fried egg tortilla ...

Breakfast burritos have been a holiday and weekend staple in Jan Risher's home for as long as she remembers — and they are an ...

Cheese, pesto and egg, all rolled up in a tortilla wrap. This is such an easy recipe! Enjoy these warm for breakfast or a quick meal at any time of day, or pack them for a picnic or lunchbox.

Despite higher prices, a serving of two eggs is still less expensive than a serving of most other meats or seafood. Eggs also ...

Saute red bell pepper, spinach, and cherry tomatoes, layer them on the tortilla as they are ready, then pour in a custard ...

Scatter over the ham, crack in the eggs – sprinkling the yolks with a little salt – and then spread about a third of the cheese on top. Brush one side of the second tortilla with oil and place ...

Remove the pan from the oven, add more sauce, if necessary, and more cheese on top. Meanwhile, cook the eggs sunny-side up, or as you want. To serve: spoon the chilaquiles onto a plate and top ...

This invention took a meal usually served on a plate and incorporated the genius idea of putting eggs, cheese, meat and potatoes inside a rolled tortilla. It's quick and convenient, but quality ...