One typical tomato soup ingredient I try to avoid is heavy cream; it might create a silky-textured soup, but it's also laden ...
Variations: Want cream of tomato soup? Stir in 1/2 cup to 1 cup heavy ... Nutritional information per serving (generous 1 cup), based on 6: 146 calories, 8 g fat, 1 g saturated fat, 17 g ...
When I make this soup for myself, I use half-and-half ... Each cup contains approximately: Original Recipe: 208 calories; 17 gm fat; 47 mg cholesterol; 795 mg sodium; 12 gm carbohydrates; 4 ...
Lentils add a protein and fibre boost to this warming winter soup This hearty soup is the definition of nutrient-dense, in ...