Ina Garten's penne alla vodka is a stunning showstopper, plus super delicious and easy to make. We think it's the perfect ...

Anchovies, capers and sun-dried tomatoes bring big flavors to the tomato sauce in this pasta puttanesca. The dish works well as an appetizer for a big gathering, or as an entree for a smaller group.

If you're making this recipe to serve two, cook half the pasta and freeze ... Stir in the olives, capers, chilli flakes and salt, then add the tinned tomatoes and red wine (or stock).

Add the capers, olives and halved tomatoes and ... While the pasta is cooking, add a small ladleful of pasta water to the tomato sauce. Drain the spaghetti as soon as it is ready, keeping back ...