Mix the spices thoroughly with the tofu. Many recipes for this soup include processed cheese. However, I recommend a healthier substitute: white mozzarella and crème fraîche. Ingredients ...

Dry with kitchen paper and then crumble the tofu into a bowl until it forms a fairly fine mince texture. Add the olives, sun-dried tomatoes, oregano, mixed seeds and vegan cheese. Season with salt ...

This one hits all the right spots with spinach, mushroom, onion, tomato, jalapeños, roasted capsicum, mozzarella and bocconcini cheese, topped with piri-piri mayo. The China Town is smashing {silken ...