Here, we include a double recipe of the vinaigrette ... Preheat the oven to 350°F. Toast the walnuts on a pie plate until golden, 12 minutes. Let cool, then coarsely chop the nuts.

Find out why you should never skip this step for your cookies, cakes and bread. There are two exceptions though. Read ...

Store raw nuts in the pantry, but keep a toasted pecans recipe in the refrigerator or freezer. Toasting nuts forces them to release their oils, which makes them taste better, but it also increases ...

34,796 people played the daily Crossword recently. Can you solve it faster than others?34,796 people played the daily Crossword recently. Can you solve it faster than others?

This at-home version of The Rock's famous French toast recipe is loaded up with homemade bananas Foster syrup and macadamia nuts Sabrina Weiss is the Editorial Assistant of PEOPLE's food department.

This “winter” pesto that gets big flavor from roasted walnuts and a generous portion of Parmigiano Reggiano – not to mention ...