Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well ...

Anywhere else the turkey burger is a second-stringer ... And that's why 20 Feet serves the best lobster roll in town. It's hard to understand, if you haven't spent sufficient time (it doesn ...

It’s also lower in fat compared to beef, making turkey burgers a great choice for those looking to reduce their saturated fat intake. Additionally, turkey provides important nutrients like B ...

Adding grated courgette produces a lovely juiciness to these turkey burgers, topped with a melting slice of mozzarella and served with a fresh coleslaw. Each serving provides 605 kcal, 70g protein ...