Dr. Sanjay Gupta examines the impact and health benefits of different cooking oils. Reporter doesn’t have diabetes but wore a ...
The trouble is many Americans eat too many omega-6s and not enough omega-3s, research shows. So, as is the case with many ...
But, the kind of oil we choose to eat is important ... Olive oil is famous for having a myriad of health benefits. Packed with naturally occurring antioxidants and polyphenols it has anti ...
We analyzed and taste-tested 13 extra-virgin olive oils to determine the healthiest (and best-tasting) options. (Laura Williams) ...
Which brings us to a new study in JAMA Internal Medicine, which looked at the association between varying consumption levels ...
Castor oil, extracted from the Ricinus communis plant seeds, can relieve constipation and support gut health when consumed in ...
Despite some social media movements criticizing seed oils, a new study suggests swapping your daily butter intake for some ...
Are seed oils or animal fats, like butter and tallow, better for you? Experts discuss the benefits and downsides, and the ...
While some claim beef tallow has health benefits, experts emphasize that its high saturated fat content may increase heart ...
You might have the fibre part down (thanks, legumes and veggies) and be an expert in both lean and plant-based protein sources, but what about the healthy fats on your plate? The best place to start ...