The "big nine" are responsible for about 90 percent ... About 6 percent of adults and 8 percent of children in the U.S. have food allergies, per the FSIS. Newsweek contacted LPK1 for comment ...

Wheat, eggs and milk are among the nine major food allergens as defined in U.S. law, according to the U.S. Food and Drug Administration (FDA). "Food allergic reactions vary in severity from mild ...

They do not contain any of the Big 9 allergens, and they’re made on dedicated equipment. Give your friend with food allergies a few pops — or just give this knowledge to them for next Halloween.

Food allergies now affect approximately 1 in 13 children in the US, representing an increase of 50% in the prevalence of food allergies between 1997 and 2011. Experts attribute the rise to several ...

All 112 staff members on East Campus also complete an annual training on food allergies, which provides refreshers on the top nine food allergens — including ... safe when eating eat here because food ...