Here's how to make the most of this small but mighty fish! The post Canned Sardines Are Better Than You Remember - Unless You ...

Since the sardines are canned at high pressure and temperature, she says, the bones all but dissolve during the process. To find the best canned sardines—ones with strong flavor, a meaty flake ...

Anthony Bourdain was in Spain, fishing cockles out of what looked to us like a tin of murky dishwater, explaining that some of the world’s best and ... stores stocked sardines, but the most ...

with the best quality and the best flavor, are sardines. And so it gave rise to the canning industry. Claudia: Canning itself did not originate in Portugal. It was a French confectioner ...

From time to time fresh sardines turn up at the fishmongers and what a treat they are. I have a way with sardines that I picked up from Alastair Little's restaurant. Simply rinse and pat the ...

Set aside. When the barbecue coals are red hot, nail four sardines by the tail to each plank of wood. Place the pieces of wood onto the coals (or alternatively on a rack near the coals ...

One of the best jazz bands in New York” (Forbes), The Hot Sardines is a group of irreverent, effortlessly swinging, early-jazz specialists. With the help of singular special guest Alan Cumming ...

Sardines are best when cooked near where they're caught - they don't travel well. They're available throughout the winter but are at their best in spring. Sardines are usually sold whole ...