Finding a reason to eat a good pie shouldn't require a national holiday. That said, when Congress declared March 13 as ...

Sprinkling toasted coconut on top of the whipped topping makes for a beautiful presentation and adds an additional pop of ...

This coconut custard pie is one of the easiest pie recipes. As it bakes, the coconut rises to the top and becomes toasted and ...

Coconut cream pie is my favorite! It's so rich, creamy and silky-smooth with subtle coconut flavor, and a big pile of whipped cream on top. Technique tips: Whisk pudding constantly while bringing ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

It’s easiest to work with when just made. Also, take care not to roll it too thin; aim for ¼-inch thickness. If the dough tears when putting it into the pie plate, simply patch it; it’s very forgiving ...

Whisk in coconut cream, rose water, and vanilla extract until just combined. Set mixture aside. For the crust Brush 9-inch pie pan with melted butter and place on baking sheet for easier handling.

Line the pastry case with baking parchment and fill with baking beans or uncooked rice. Bake for 15 minutes, then remove the parchment and baking beans. Bake for a further 5 minutes. Brush the ...

"Frozen, chopped broccoli makes this recipe extra easy, but you can also make hand pies using fresh broccoli. You’ll want ...

When Amy Martin shared her family's long-time and much-loved coconut pie recipe, I thought, "This is the perfect dish to try for Pi Day." I'm pleased to say that I was right. Martin lives in ...