It's 100 years since the Caesar salad was invented, it's said, on the Fourth of July at a restaurant in Tijuana, Mexico. And it's had staying power. The original is credited to Italian immigrant ...

Make the iconic Caesar salad at home with these 6 recipes: including the original Caesar salad (first made at Hotel Caesar's in Tijuana, Mexico!) and other tasty variations we think you'll love.

Discover the bold flavors of Caesar salad with anchovies, lemon, and garlic for the ultimate dressing.

No one does a plain old Caesar salad anymore. Well, Bella does, but few others. Instead, restaurants toss on a lot of fancy stuff—lobster nuggets and such. Kent Rathbun's new place dresses up ...

Traditional Caesar salad contains cheese, croutons, raw eggs, and anchovies. However, there are several things you can do to make a healthier Caesar salad. Stories abound about the origin of the ...

and puntarelle (best known as the base of an iconic Roman salad coated, interestingly, in a heavy anchovy-garlic dressing). This Caesar salad recipe is a family heirloom, passed down from father ...

This undisputed salad classic embodies four pillars of flavor: salt, fat, umami and acid. Christopher Testani for The New York Times Traditional recipes for the dressing call for egg yolks and a ...