Thai Tom Yum Soup with Coconut Milk is a rich and aromatic soup that combines the flavors of lemongrass, kaffir lime leaves, galangal, and coconut milk. This traditional Thai soup is known for its ...

Add in curry paste and fry for 30 seconds (this may spit a little). Pour over coconut milk then add in fish sauce, sugar, chicken, potatoes, coriander stalks and kaffir lime. Continue to mix and ...

Either shred them yourself using the largest shredding blade on a food processor, box grater or these KitchenAid ... 365 ...

5:15 Cooking Together: Thai coconut soup for spring Heat coconut milk in a pot over medium heat. Sauté lemongrass, galangal, kaffir lime leaves, Bring to a gentle boil. Add your prawns and simmer ...