Add this Chocolate Tart Crust to your recipe box, it is simple to make and tastes amazing. This shortcrust is buttery ri ...

Make pie baking easy as pie with these must-have products. With a good rolling pin, a few pans and some fun pie making tools, ...

Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

The best pie crusts are buttery, tender and flaky — all possible by learning just a few simple tricks. The best flaky pastry is made with a vodka pie crust recipe. But why put vodka in pie crust?

FARGO — I was sharing my upcoming recipes with friends a couple ... I have tried a variety of methods to make my pie crust — I have used a pastry cutter, two forks and even my fingertips ...

January can be something of a slog for home cooks. The excitement and extravagance of holiday cooking is in our collective ...

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when ...

These tasty individual tarts are brilliant for a quick ... over both sides of each rectangle. Space the pastry out on the baking trays. To make a crust, use a sharp knife to draw a border 1cm ...

5. Using a dough scraper, gather up the mixture into a pile. 6. Then, pound it with the rolling pin. 7. Repeat the process three or four times, just until the mixture looks dry and flaky.

Keep this Gluten-Free Pie Crust recipe in your back pocket for baking up a beautifully browned and flaky pastry everyone will love. Try it in this Gluten Free Pot Pie recipe. One of the best ...