Since the sauce, which is aged in oak barrels like bourbon, only has three ingredients — tabasco peppers, salt, and vinegar — the peppers need to be perfectly ripe, which requires knowing ...

The mash is mixed with vinegar for three weeks ... from the beginning to the end. The peppers that are being made here right now are growing here, will be Tabasco sauce on your table in five ...

Boil the water, vinegar, and jalapeños for about 20 min. and then add the Tabasco sauce to it. Layer the eggs and the peppers in the big GLASS jar (the size restaurants get their pickles, etc. in) and ...

an Irish-American Maryland-born banker used merely three ingredients to create a hot sauce - distilled vinegar, red tabasco pepper and salt. That’s it. The pepper was from his garden and the ...