Essential in dashi noodle broth, teriyaki sauce, marinades, and sushi rice. Shoyu and mirin are the right and left hands of Japanese cooking ... EDEN Mirin is mildly sweet with a hint of sour ...

Rice cooking wine has roots in Japan ... While rice wine is the slightly sweet, boozy result of the starch being steamed, ...

Rice wine vinegar is a staple in a variety of Asian dishes, and these are the best substitutes to reach for if you run out of ...

Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or "tapuy" to ...