Ever found that homemade sweet potato chips don't turn out as crunchy as store-bought ones? The secret lies in how you cook them.

These chips are made by thinly slicing sweet potatoes, tossing them in olive oil, and seasoning with salt, pepper, and any spices you prefer (like paprika or cumin). Roast them in the oven until ...

Lay's has introduced a new addition to its Poppables line, Lay's Poppables Sweet Potato Sea Salt, which is made with real ...

A hot bowl of sweet potato soup is a hug on cold days. Simply saute onions and garlic until fragrant, then add diced sweet ...

Preheat the oven to 200C/180C Fan/Gas 6. Put the sweet potatoes in a baking tray, pour over 1 tablespoon of the oil, season and toss. Roast for 40 minutes, or until browning at the edges and tender.

If you have not tried this recipe yet, you are in for a surprise! Cook grated sweet potatoes with sugar and enjoy this jam with bread or tortilla chips. Combine sweet potato puree with cinnamon, ...