But it is procambarus clarkii, the red swamp crawfish, that we typically turn an even brighter shade of red every year between Mardi Gras and the end of June. "Those are what we had in our natural ...

But Florida's beloved swamp chicken — which isn't chicken at ... or cubed up and added to a pot of sauce for a Southern-style take on a shrimp boil. Gator can also be an underrated alternative ...