Sultanas can be used in the same way as raisins and currants. They also have an affinity with nuts. Add sultanas to savoury sauces or stuffings for game and fowl – try guinea fowl with Marsala ...

Serve with strawberry jam and cream in whichever order you most feel is correct. Sultanas can be used in the same way as raisins and currants. They also have an affinity with nuts. Add sultanas to ...

Mary Berry's homemade scone recipe is simple and quick to make - and it's the perfect treat to enjoy with a cup of tea or ...

Preheat the oven to 220°C/425°F/gas mark 7. In a large mixing bowl, sieve in the flour and bicarbonate of soda; then add the salt, sugar and sultanas. Mix well by lifting the flour and fruit up ...

Tash Sultana has revealed their “whole world stopped” after their long-term partner was diagnosed with cancer. The ...

Few things spark as much impassioned debate as the humble hot cross bun. Are they best toasted or untoasted? Buttered or bare? And – most controversially of all – should they really be filled to the ...

1. Soak the sultanas in the boiling water so they soften. 2. Melt the butter in a large pan, then add the Tasty Wheat or semolina and cinnamon. 3. Stir using a wooden spoon or spatula – the mixture ...

This week, we’re bringing a taste of tradition with a delicious twist: Cape Malay Mushrooms with Butter Bean Mash and Brown Butter Sultanas. Rich in warming spices, hearty textures, and just the right ...

Annie Aitkin is a singer and actor. The 30-year-old shares her day on a plate. 7am I start my day with a cup of herbal ...