Canned tomato soup can taste great on its own, but if you want to give it a little upgrade, consider adding this ingredient ...

Making your own homemade tomato soup from canned ingredients you have in the pantry is both easy and satisfying. But one of ...

Melt the butter and cook the flour in it for 2 minutes on a low heat, stirring occasionally. Use as required. Roux can be stored in a cool place and used as required or it can be made up on the ...

When I make this soup for myself, I use half-and-half, but it curdles. Is it the heat or the acidic tomatoes that causes this to happen? Heavy cream is a little too heavy, but it doesn't curdle.

Kate Hudson shared her go-to tomato soup recipe on TikTok, and it’s about as simple as it gets. With just four ingredients, it’s the perfect no-fuss meal for a cozy spring day when you want ...

Mary Berry's tomato soup is quick, easy and delicious. In fact, it is one of her favourite family recipes, as she always have the ingredients in the cupboard. With no onions to chop or tomatoes to ...