The same thing goes for homemade whole wheat flour. It should last for several months, but it’s best to use it as soon as ...

I learned the hard way that the whole wheat flour found in American grocery stores doesn’t translate as a 1:1 substitute. It all comes down to the way the wheat is processed. Indian atta is ...

Six healthier Indian flour alternatives include besan, ragi, jowar, methi, whole wheat, and oats flour ... Fortunately, there are Indian flour substitutes which are better and more ideal for ...

Give your baked goods some extra goodness (in the form of fiber, vitamins, minerals and protein) with our expert-approved ...

But are you also confused about the beneficial factors of whole wheat bread? Nutritionist Anjali Mukerjee busts a misconception about whole wheat bread and reveals whether it is good for consumption.

Because it doesn’t contain preservatives, it has a shorter shelf life than store-bought flour. What are the best substitutes ...

I learned the hard way that the whole wheat flour found in American grocery stores doesn’t translate as a 1:1 substitute. It ...