While the Hindi word "atta" also refers to flour in a more general sense, it's also generally understood as a type of whole ...

However, traditionalists prefer wholemeal bread made with stone-ground flour.

These rotis are made with atta, a type of whole wheat flour used in Indian cooking ... Indian atta is stone-ground, meaning the wheat kernels are crushed between millstones into a fine powder.

Made with stone-ground whole wheat flour and tangy buttermilk, it bakes into a hearty loaf with a golden crust in under an ...

Fruit soda bread: Follow the main recipe, replacing the malted-grains flour with a stoneground wholemeal flour. Add 1 tablespoon demerara sugar and 100g mixed dried fruit to the rubbed-in mixture ...