Chicken Pad Thai A beloved Thai street food that's found its way into kitchens around the world. This dish is a flavorful mix ...

Drain, rinse and pat dry. Thinly slice the mushrooms. 2. In a saucepan of boiling water, cook the noodles until al dente, 3 minutes; drain and rinse the noodles. In a bowl, combine the broth ...

You can substitute the similar wood ear mushrooms. Serve these noodles with fresh lime juice and sambal belacan - chilli shrimp paste, which you can either buy (it comes in jars) or make yourself.

If you’re a fan of glass noodles, japchae is a must-try. This dish showcases chewy glass noodles mingled with tender strips of beef and a vibrant medley of vegetables, including carrots ...