These ooey-gooey, pecan sticky buns truly live up to their name. Sticky buns may not be the first breakfast pastry that comes to mind. Surely, waffles and pancakes stack up at the top. But we think ...

Refrigerating the dough overnight before shaping the rolls, makes the dough extra easy to work with. Get Recipe: Cinnamon Sticky Buns Skip the ... Better yet, you use frozen dinner roll dough ...

Their caramel and nutty flavor melt in your mouth. Using frozen bread gives the buns a light texture and makes prep a breeze.