I used 4 x 10cm mini loose-based cake pans to make these pies. One large pie can be made, if preferred. For extra flavour, add a little chopped bacon or grated cheese.

When it comes to pies, I just can't go past a traditional steak filling. Comforting, hot puff pastry filled with succulent tender beef and mushrooms in a tasty sauce - what's not to like?

This simple steak pie recipe is perfect for when there's frost on the ground and a chill in the air. With hot meat, vegetables and gravy, you can make a satisfying winter meal for the whole family ...

Steak and ale pie is a classic British dish that everyone will love, and this recipe couldn't be easier to master.

A hearty pie of succulent beef chunks in a robust stout-infused gravy topped with golden shortcrust pastry. A comforting and indulgent dinner for slow and cosy evenings. You will need a flameproof ...

The fat content is 15.2 grams, while the carbohydrate content is 20 grams. The pepper steak pie recipe is easy to follow and can be adopted by any kitchen enthusiast. The classic dish can be ...

If you're making your own steak pie this year instead of picking one up at the supermarket or butchers, there's a simple extra step you have to take. A renowned chef has insisted that his one ...

JUST as turkey is linked to Christmas, the humble steak ... recipe, and it looks like he's not alone. It emerged a yummy favourite after one person took to Mumsnet to say: "Hello.. made a steak ...

In deepest winter when the days are long and the temperatures are frosty, steak pie is a perfect dinner. Slow cookers are a great bit of kit for taking all the legwork out of your meals.

Remove from the oven and serve warm with a pie-and-samoosa dip. Cook's note: Fillings for pies are endless and this particular recipe is a versatile masala steak recipe I often use for toasted ...