Spinach: Fresh spinach is best for this recipe, but use frozen when in a pinch. Artichokes: I use canned artichokes for ease, but pre-cooked fresh artichokes work great, too. Cream cheese: Gives ...

Then, pick up coconut cream, vegan mayonnaise, and nutritional yeast ... many ways to serve this delicious creamy vegan spinach artichoke dip. The classic pairing is with tortilla chips or ...

Filled with four kinds of cheese and plenty of tender artichoke hearts, this dip is creamy with a crisp, golden top. Be sure to drain the thawed frozen spinach well to avoid excess water ...