Sprinkle the remaining ½ cup of mozzarella cheese evenly over the top. Step 5: Bake the dip. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden brown. Ensure that ...

Take fresh spinach and blanch in hot ... add lime-juice and cubed artichoke hearts. Add burnt garlic for garnish. Serve warm. Take polenta, refined flour and a pinch of salt along with half a cup of ...

The ultimate party app, spinach and artichoke dip deserves to be absolutely perfect ... you can add another ½ cup sour cream instead of the mayo. • The Cheeses: Parmesan, white cheddar ...

Our team hosted a blind tasting of six store bought spinach dip options to see how they rank — and we have a new standout ...

If you’re the person who hovers over the spinach and artichoke dip at every cocktail party and get-together, then you need to ...

While watching the Dodgers battle it out in the NLDS with my fiancé and family on Sunday3, I knew we needed a snack to keep ...

Add the artichokes, ½ cup parmesan, the parsley and salt; stir to combine. Fold in the cherry peppers. Spread the dip in a 1-quart ovenproof dish and top with the remaining ¼ cup parmesan.

As far as conversion amounts, 1 pound of fresh spinach will cook down to about 1 1/2 cups cooked, while 10 ounces of frozen spinach yields 1 cup after cooking and draining, according to “The ...

2 2.5-ounce cans green chiles, drained and roughly chopped 1 2.5-ounce can pimentos, drained and roughly chopped Preheat the oven to 350 degrees Fahrenheit. In a large bowl, combine all of the ...

Attendees can sample five wines, enjoy a full pour of their favorite and indulge in tortilla chips with spinach artichoke dip ...

and then almost a full cup of heavy cream to give the sauce that lusciousness we know and love about spinach artichoke dip. Melt some shredded parmesan cheese into the sauce and add a couple of ...