Toss in the green beans, soy sauce, and chicken powder, if using, and stir-fry for 1 more minute. Season with salt to taste and serve. Recipe courtesy of Feeding the Dragon: A Culinary Travelogue ...
You can also buy bagged green beans that are trimmed and ready to cook. Green beans are fine and dandy in frozen form, too. Some of the following recipes ... generous dose of Szechuan-style ...
The Mexican classic, refried beans boil and fry pinto or black beans with seasonings and fat. This recipe for Szechuan green beans broils the green beans and then stir-fries them. Still ...