Add the oil and swirl around. Chuck in the onion and garlic and stir-fry for 3-4 minutes until golden. Add the beef and stir-fry for 3-4 minutes until you cant see any more pink colour on the meat.

1-2 lb Beef, Chicken, Or Pork, Diced Into Cubes 1 bottle Spicy Schezwan Sauce (11.5 Oz) 1 can Coconut Milk (14 Oz) 2 md Onions, Peeled And Diced 2 Tbsp Fresh Cilantro, Minced (i Freeze Bunches Of ...

In addition to the food of her mother’s home country, “we would get a lot of takeout” from all sorts of restaurants — ...