These spicy candied pecans have a gentle kick that mainly comes from half a teaspoon of cayenne pepper in this recipe. Reduce the cayenne pepper or skip it to match your family’s heat tolerance.

Professional food enthusiast and creator of the Steamed Hams Society, Bill Oakley, joined us to make spiced pecans for the holidays! Scroll down to find the recipe!

This Pumpkin Spice Bundt Cake is a delightful dessert that’s both simple and scrumptious. Using a cake mix as a base, this ...

3. Heat oil in a non-stick wok, add American Pecans and toast for 5-6 minutes on low heat. . 4. Transfer into a large bowl, sprinkle 3 tbsps prepared peri peri spice mix and toss till well combined.