Mi Paella brings authentic Spanish cuisine to Little Rock, blending family heritage with tradition. Chef Carlos’ paella, rich ...

Acclaimed chef José Pizarro shares three Spanish-inspired seafood recipes for your summer table. We’re just a few weeks into summer and the weather gods seem to be on our side (for now).

Trying to decide which wine to serve with your paella? The best bottle may depend on which ingredients you've used in the ...

This is a classically based fish stew, rich with vegetables, herbs and brandy. Choose whichever fish and shellfish you like. Melt the butter in a large pan over a low heat. Add the shallots ...

In Spanish cooking, it is made from peppers, onion, garlic and tomatoes, which are then cooked in olive oil. 2. Picada is a mix of garlic, olive oil, and parsley.

Australians love an Italian pasta, a Thai green curry or a beautiful seafood recipe inspired by the Spanish coast. But our ...

This Spanish seafood dish is very similar to paella, except that the red rice and seafood are cooked separately. I’m forever enthusing about the flavour to be found in the heads and shells of ...

Now at Mijo, he and Sullivan will take advantage of a wood oven, wood grill, and a rotisserie, and offer a raw bar highlighting seafood. “I wrote the menu with classic Spanish dishes ...