If you're a fan of creamy pasta and crave the delicate sweetness of crab, this Luxurious Crab Fettuccine Alfredo is a must-try. Imagine tender fettuccine drenched in a rich Alfredo sauce ...

In a mixing bowl, combine the lump crab meat, ricotta cheese ... Carefully place the stuffed pasta into the vodka sauce and simmer for a few minutes to heat the pasta through.

Then, add the crab meat, cooked spaghetti, lemon juice and dill. Drizzle the remaining oil into the pan and season with a generous amount of salt and black pepper. Toss everything together and ...

Dungeness crabs are back on the dock in Astoria and fishermen are back in business following a near two-month delay. The ...

Ground beef and Italian sausage >> Any ground meat or plant-based alternative. Brown sugar >> Barbecue sauce, granulated sugar, molasses, maple syrup or other sweetener. Spaghetti >> Your favorite ...

In this low-calorie dish, the crab's proteins make you feel full for longer and its omega-3 fats, plus minerals such as selenium and zinc, make it healthy. Each serving provides 513 kcal, 31g ...

8. Use pasta water to adjust the consistency of the sauce. It should be neither runny nor too tight. 9. Shave some Parmigiana Reggiano on top and serve.