It’s time to get down and dirty with Rome’s famous “dirty pasta,” Pasta alla Zozzona. It’s the cousin of Carbonara and the ...
If you love pasta carbonara, then you’re going to love this breakfast-for-dinner recipe from Katie Lee Biegel. Using leftover ...
Though there are reportedly some 400 versions of the recipe, spaghetti carbonara is fundamentally just warm spaghetti laced ...
According to La Cucina Italiana, an Italian magazine focused on gastronomy and food culture, a conventional carbonara is prepared using only four ingredients. These include spaghetti ...
Roasted spaghetti squash is tossed in a creamy rich sauce with crispy pancetta bits for a new spin on the classic Italian ...
The odds are pretty good we’ll both be in our respective beds! The dinner I’m planning on making, pasta carbonara, checks all my culinary boxes — it’s delicious, requires little prep, cooks fast and ...
Michelin-starred chef Angela Hartnett has previously shared her grievances about pasta on her podcast, and now she has ...
This spicy take on a carbonara uses ’nduja, a soft, spicy sausage from Calabria in southern Italy. It adds a fiery, slightly funky kick to the much loved classic. Cook the spaghetti in boiling ...