The mixture might sound like it's meant to be sprinkled atop a festive dessert, but it's actually a savory spice rub with a ...

Full of Southwest flavor and spices, this comforting green chile pork stew will warm anyone up on a cold day. The pork is extremely tender, and the onions, garlic, and chicken broth help add flavor.

Photo by National Geographic/Justin Mandel Despite being a global spice capital, the cuisine of southwest India is more than simply “hot,” and has delicate nuances in how flavors are balanced.