Mayonnaise – I use store-bought mayonnaise, but you can also make your own mayonnaise if you want.(Some people use sour cream ...

Tartar sauce is a must-have condiment for seafood lovers, and this easy homemade recipe delivers creamy, tangy flavor in just minutes. Made with simple ingredients like mayonnaise, sweet pickle ...

This do-it-yourself beef tartare makes a great entree ... flavours but feel free to mix it up. Maybe have a South East Asian twist using fish sauce, lime juice, chilli and coriander or Italian ...

Serve with the tartare sauce, lemon wedges and some chips, if you like. Reserve the langoustine shells for shellfish stock, which can be frozen for another recipe like arroz roja, risottos ...

Preheat the oven to 200°C. Arrange Woolworths frozen Southern fried calamari strips and frozen crumbed hake portions on a baking tray and bake according to package instructions. Meanwhile, combine ...

This French recipe uses raw ground beef and silky egg ... 1 yolk of a quail egg 1 piece of sourdough bread For the steak tartare sauce: 1. Finely chop the gherkins and capers.

and tangy tartar sauce on a soft bun. These pescatarian-friendly meal options will be available at Whataburger locations across the South—though prices vary by market—from March 4 through April 21. It ...