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Quick and Tasty Hoecakes: A Classic Side Dish Everyone Will LoveBring a touch of Southern comfort to your kitchen with this simple and irresistible hoecake recipe! These golden, crispy cakes are made with cornmeal and buttermilk for a rich, flavorful bite.
Wilmington Star-News on MSN18d
How cornbread helps connect to Southern culinary traditions | Allison BallardDuring one Cucalorus Film Festival many years ago, I watched a short film called "The Accountant." The titular character, played by Ray McKinnon, was driven to preserve the Southern way of life.
And then Black Americans took cornmeal and added their own interpretations ... But I’ve since learned that most call them hoecakes. The name is said to come from the fact that enslaved ...
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