Sous vide cooking has many advantages. While it might seem like an expensive technique reserved for fancy kitchens, you can pull it off at home.

For restaurant folks and pros who are looking for something with more commercial features than the sous vide machines marketed for home cooks, I highly recommend the HydroPro. The machine is ...

If you just don't have a knack for making the perfect steak and keep ending up with red middles that should be pink, a sous vide device has got you covered. Most at-home devices clip to the side ...

If you want a high-end machine ... With the basics of sous vide cooking covered, it's time to enjoy the mind-blowing flavors and the challenge of preparing the perfect home-cooked meal.

Fullerton’s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” Her website is ...

[Ken] found an interesting use for his sous vide cooker. He’s been using it to help him with his home brewing. It’s unlikely that the manufacturer ever intended it to be used in this manner ...

We’ve seen no shortage of temperature controlled immersion cooking devices, called Sous-Vide, around here. But this one probably has the capacity of all of them combined! Flickr user ...

I have an Anova sous vide machine and would love to try the ribs ... Sous vide is becoming more popular for us home cooks and it would be great to get more recipe ideas for cooking this style ...