However, the science world remains split on its benefits ... lethal disease." Soursop fruit can be eaten when both ripe and unripe, and the tree's leaves can be brewed for tea Plant biologists ...

Soursop, a tropical fruit known for its health benefits, is abundant in nutrients and antioxidants. Despite claims of its anti-cancer properties, scientific evidence is limited and mainly based on ...

At first glance, soursop might seem like an intimidating ... Additionally, the pulp (flesh) is the part that's eaten—but the leaves are also used to make tea and seasonings, according to Morales.

Benefits of soursop High in antioxidants The sweet ... with a boost of vitamin C and antioxidants. Brew soursop tea: Use the leaves to make a soothing herbal tea, a traditional remedy in many ...