These sweet and easy soft lemon cookies are the perfect little cookie for a delicious treat. Full of fresh lemon zest then ...

There’s something special about the combination of buttery pound cake and the bright, refreshing taste of lemon. These ...

Add the maple syrup, thyme leaves and lemon zest and pulse again ... oven and set aside to cool. The cookies will crisp up as they cool, but will still be soft in the middle.

We made these cookies on a boat on the Geiranger Fjord ... Using an electric hand-whisk, beat the butter, sugar and lemon zest together in a large bowl until pale and fluffy.