Although sofrito starts off with the standard garlic-onion mix, there are a few variations of the blend, depending on where the recipe originates. These differences can make for a slightly ...

Similar to the French mirepoix or Cajun holy trinity, sofrito is a fundamental jumping-off point for many recipes from Latin America, the Mediterranean, and as far away as the Philippines. Sofrito ...

Cookbook author Amalia Moreno-Damgaard shares a recipe for a hearty meat stew that’s just right for the season. It’s called ...

If you want to boost the flavor, start with mirepoix, or a mixture of chopped onions, carrots, and celery that is used in ...

First up, a Florida Fusion Seafood Stew - with a coconut twist, plus a simple side of Citrus & Avocado Salad. These recipes ...

For the soup: 8 skinless chicken thighs 2 ears corn, cleaned and quartered 1 large yucca, peeled and cut into large chunks 1 yautia, peeled and cut into large chunks 2 large carrots, peeled and ...

Sofrito is onion, bell pepper ... as we get even closer to finding out who will make it to the "Great American Recipe" finale. [Laughter] Ramos: This challenge is all about getting them out ...

Below, you’ll find some of Portland’s most crave-worthy pasta dishes, enveloped in hearty ragus, tangy tomato-based sauces, ...

Toast potato rolls in a toaster until golden brown. Remove burgers from heat, top each burger with 1 tablespoon of sofrito butter, and two slices of American cheese. Place burgers in the oven.

During the quarterly Sofrito Sunday, participants bring an ... “It happens in every family where moms don’t write down recipes,” Irvolino said. “My mother would never be able to tell ...