Apart from that, both miso and Japanese clear soup are high in sodium and should be consumed in moderation. Read the original ...

If you have any dietary restrictions, you may also want to seek out low-sodium miso (miso soup tends to be pretty salty) or ...

I always keep miso paste in our refrigerator. It’s a great ingredient for vegan cooks to have on hand, because it adds great flavor to dishes and has many health benefits.