Gallon Water 190G Kosher Salt 200G Maple Syrup 30G Pink Salt 3 Cinamon Stick 15G Mustard Seed 5-10 Garlic Cloves 10G ...

Smoked ham isolated, delicious sliced ham illustration Mediterranean chef or butcher offers ham on a tray. Mediterranean chef offers smoked ham on a tray vintage vector graphic illustration. Butcher ...

Smoked Ham Split Pea Soup is a great way to use up any leftover smoked ham. Plus, when you drop the ham bone in to boil ...

The global smoked bacon and ham market was valued at $13.9 billion in 2020, and is projected to reach $20.9 billion by 2030, growing at a CAGR of 4.47% from 2021 to 2030. Smoked bacon and ham are ...

This rub works just as well as a finishing seasoning for scrambled eggs. With their famous Memphis flavor, these smoked ribs are surprisingly easy to make in the comfort of your own home. A ...

Place the ham hock in a pot and cover with cold water. Add the onions and celery and bring to the boil. Simmer until fork tender. Alternatively put in a pot, cover with a lid and bake in a 160oc ...

The finest ham is generally cooked on the bone and hand ... in brine (and for how long), whether it has been air-dried or smoked, and the smoking medium (hickory, juniper or oak, for example).