This smoked turkey rub will turn your smoked turkey into an amazing holiday dinner! For years I have talked about smokin ...

Whether you prefer a sweet glaze or a spicy rub, these smoked turkey recipes will give your dish a tasty, smoky flavor. Serve ...

This Smoked Turkey Brine Recipe is combined with a Dry Rub And Butter Injection. This combination will give an amazing flavor to your holiday turkey. And let’s face it, a juicy turkey is always the ...

Pitmaster Rodney Scott's succulent smoked turkey owes its incredible flavor to his custom-blended dry rub and a generous amount of tangy-hot mop sauce. Recipes published by Food & Wine are ...

The Smoked Turkey Muffuletta is a delicious and hearty sandwich that originated in New Orleans. It features layers of smoked turkey, provolone cheese, and a tangy olive salad, all piled high on a ...

Learn how to make the perfect Whiskey-Smoked Turkey Recipe this Christmas using whiskey brine and whiskey barrel chips to deliver a sweet and smoky flavor that your guests will love. I’ve cooked ...

This Smoked Paprika Pork Tenderloin Rub is a simple and flavorful way to prepare pork tenderloin. The rub is made with a combination of smoked paprika, garlic powder, onion powder, brown sugar, salt, ...

Turkey often gets a bad rap for being dry and tasteless, but that is usually because it hasn't been prepped and cooked correctly. Since it is a relatively lean bird, turkey doesn't have a lot of fat ...

Pitmaster Rodney Scott's smoky dry rub and spicy mopping sauce make for a sweet, tangy, and succulent bird. While Scott swears by the thermal qualities of a ceramic grill, this turkey also can be ...

Simple seasoning and a foolproof technique equal a perfect bird. A turkey breast is a smart choice for a smaller gathering—or for one where people only like white meat. Smoking the meat helps it ...

Place half of the smoked salmon into the centre of the omelette and cook for 30 seconds. Remove from the heat and tilt the pan slightly to move the omelette to the edge of the pan. Slide the ...