Crispy Smashed Potatoes are an easy side dish sure to please ... You’ll want to use a small variety of potato for this recipe. I used Yukon Gold potatoes. They have the smoothest texture and ...

Recently, we came across celebrity chef Rachael Ray’s viral recipe for Crispy Lemon Smashed Potatoes ... to produce crispy and tender potatoes. But, small tweaks make a huge difference for ...

Some topping options are: For the best loaded smashed potatoes, use small golf sized potatoes. New potatoes, baby reds or ...

Mashed potatoes are a fan-favorite ... and that was more on me for not cutting the potatoes into small enough pieces. When it comes down to it, I'd make all of these recipes again with my tweaks.

I cut the recipe in half, so I quartered five small-to-medium Yukon Gold potatoes and added them to the pot with two smashed garlic cloves and one bay leaf. Then I poured over enough dairy to ...

This will help coat the starch particles and keep them fluffy. Warm the cream in a small saucepan and add into the mashed potatoes. Taste and adjust the seasoning, then serve hot. You can add ...

Say goodbye to the crisps and hello to golden, crunchy, smashed potatoes.” 1 ... Season well with salt and pepper. 7. In a small microwaveable bowl, microwave the American cheese slices with ...