After the grand desserts and layered flavors of the holidays, the simplicity of my little Sugar Muffins is what I crave. They are plain like a glazed Krispy Kreme doughnut, or a slice of pound ...

In a small bowl beat together 1 egg, 1 cup milk, and ¼ cup vegetable oil. Add wet ingredients to dry until just combined, don’t over beat. Evenly divide batter among muffin tins. Bake for 15 to ...

Put the blueberries in a small bowl and mix with the plain flour ... Divide the mixture between the 12 muffin cups. Sprinkle the tops of the muffins with sugar, if using. Bake for 15–20 minutes ...